Recently, I came across a recipe for Corn & Cheese Chowder on Pinterest. With corn, bacon, onions, bell peppers, and two kinds of cheese in a creamy base, I remarked to my friend, Dani, this would be a good soup for Fall. She looked at me as if I'd announced my candidacy for President of Mars. The idea of "seasonal food" was a foreign concept to her.
Historically, people ate what was accessible during certain times of year. However, now that we have grocery stores, I wonder if people still eat seasonally.
Before I write a full blog about this I'd like input from my readers. Please use the survey below and let me know if you eat seasonally.
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